Recipe: Traeger Jerk Shrimp
Posted on août 27 2019

Traeger Jerk Shrimp
Makes 4 – 6 servings
1 tablespoon dark brown sugar
1 tablespoon smoked paprika
½ teaspoon garlic powder
¼ teaspoon ground thyme
¼ teaspoon ground cayenne
⅛ teaspoon allspice
1 teaspoon sea salt
Zest of 1 lime
3 tablespoons olive oil
2 pounds shrimp, peel on
- Combine spices, salt, and lime zest in a small bowl and mix. Place shrimp into a large bowl, then drizzle in the olive oil, Add the spice mixture and toss to combine, making sure every shrimp is kissed with deliciousness.
- When ready to cook, start the Traeger according to grill instructions. Set the temperature to 450 degrees F and preheat, lid closed, for 10 – 15 minutes.
- Arrange the shrimp on the grill and cook for 2 – 3 minutes per side, until firm, opaque, and cooked through.
- Serve with lime wedges, fresh cilantro, mint, and Caribbean Hot Pepper Sauce. Delicious!
See full recipe here at :
https://dennistheprescott.com/2019/06/06/traeger-jerk-shrimp/
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